Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr
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Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr
Fermenting at home has never been this fun—or this friendly to your gut and the planet!
Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr
ერთეულის #: 45529656

Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr

ერთეულის #: 45529656

GEL 59

Price Details

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*All items will import from დიდი ბრიტანეთი

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დიდი ბრიტანეთი იმპორტირებულია UK მაღაზიიდან
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What Stands Out

Organic Certification
This freeze-dried yoghurt culture is organic certified, ensuring that users receive a product free from synthetic additives and preservatives for healthier homemade Icelandic skyr.
Easy to Use
Our freeze-dried culture simplifies the process of making authentic Icelandic skyr at home, allowing anyone to create delicious, creamy yogurt without hassle or specialized equipment.
Rich in Probiotics
Packed with beneficial probiotics, this yoghurt culture not only enhances digestive health but also supports overall well-being, providing a nutritious and tasty addition to your diet.

Პროდუქტის აღწერილობა

Shop Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr online at a best price in Georgia. B081TH7PCC
BrandFreshly Fermented
FlavourIcelandic Skyr
SpecialityCertified Organic
Package weight0.01 Kilograms
Number of items1
UPC761847392924
ManufacturerFreshly Fermentedu00ae

Who Should Buy?

Suitable For
  • Home Yogurt Makers

    Perfect for hobbyists who want to create their own high-quality yogurt at home using organic ingredients.

  • Health Enthusiasts

    Those seeking probiotic benefits will appreciate the health advantages of this live culture yogurt.

  • Dairy Alternatives

    Ideal for individuals looking for organic yogurt substitutes, especially for gluten-free or nut-free diets.

Not Suitable For
  • Microwave Users

    Not suitable for those who prefer quick microwave solutions over traditional yogurt-making methods.

პროდუქტის აღწერილობა

Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr

გაქვთ რაიმე შეკითხვა? მოგვმართეთ ჩათში

მომხმარებელთა კითხვები და პასუხები

  • კითხვა: How long does it take to make yogurt with this starter?

    პასუხი: Yogurt can be made in just 24 hours.
  • კითხვა: Is the starter culture reusable?

    პასუხი: Yes, it is an heirloom culture that can be re-cultured indefinitely.
  • კითხვა: Do I need to add any preservatives or sugar?

    პასუხი: No, there is no need to add sugar, preservatives, or emulsifiers.

Freshly Fermented Plant-Based Yogurt Editorial Review

** Freshly Fermented - Organic Certified Freeze Dried Yoghurt Culture, Icelandic Skyr** The Freshly Fermented Organic Freeze Dried Yoghurt Culture for Icelandic Skyr has generated a mixed reception among customers, showcasing diverse experiences that hinge significantly on patience and technique. Many users have enjoyed great success with the product after overcoming initial hiccups. Specifically, those who persisted and allowed the mixture to ferment for a longer period—often between 18 to 24 hours—reported that the resulting yogurt was thick, creamy, and rivaled commercially available options. Customers appreciated the rich flavor and texture, especially those who used the culture with whole or semi-skimmed UHT milk, often enhancing their creations by straining the yogurt for a smoother Consistency. However, there are notable concerns that potential buyers should Consider. Some users experienced failure, with their batches not setting even after extending the fermentation time. A few reviews highlighted frustrations with yields being less than optimal and the inConsistency of results. Additionally, dissatisfaction arose from incidents where the yogurt did not turn out at all, leaving customers questioning the product's reliability and returning policies. It's evident that mastering the use of this culture may require some trial and error, but for those willing to invest time and effort, the rewards can be substantial. In conclusion, for those eager to create homemade yogurt that rivals store-bought offerings, the Freshly Fermented yogurt culture shows potential when applied with the right patience and technique. **

Customer Reviews & Ratings

1 მომხმარებლის შეფასება
  • 5 ვარსკვლავი
    100%
  • 4 ვარსკვლავი
    0%
  • 3 ვარსკვლავი
    0%
  • 2 ვარსკვლავი
    0%
  • 1 ვარსკვლავი
    0%

ამ პროდუქტის მიმოხილვა

გაუზიარეთ თქვენი აზრები სხვა მომხმარებლებს

Დადებითი

  • Produces thick and creamy yogurt comparable to store brands.
  • Flexible usage with various types of milk, including plant-based options.
  • Positive results reported with proper fermentation techniques and time.
  • Can yield significant quantities with successive batches (3-6 liters per week).
  • Satisfaction noted with taste and texture, particularly after refining personal recipes.

მინუსები

  • Some customers faced failures, with yogurt not setting after extended fermentation.

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Product Price History

მნიშვნელოვანი ინფორმაცია

  • შეზღუდვები: გთხოვთ, გაითვალისწინოთ, რომ საზღვარგარეთ გაგზავნილი პროდუქტებისთვის მწარმოებლის გარანტია შეიძლება არ იყოს მოქმედი; მწარმოებლის მომსახურების პარამეტრები შეიძლება არ იყოს ხელმისაწვდომი; პროდუქტის ინსტრუქციები და უსაფრთხოების გაფრთხილებები შეიძლება არ იყოს დანიშნულების ქვეყნის ენაზე; პროდუქტები (და მასთან დაკავშირებული მასალები) შეიძლება არ იყოს შემუშავებული დანიშნულების ქვეყნის სტანდარტების, სპეციფიკაციებისა და მარკირების მოთხოვნების შესაბამისად; და პროდუქტები შეიძლება არ შეესაბამებოდეს დანიშნულების ქვეყნის ძაბვისა და სხვა ელექტრო სტანდარტებს (საჭიროების შემთხვევაში საჭიროა ადაპტერი ან გადამყვანი). მიმღები პასუხისმგებელია უზრუნველყოს, რომ პროდუქტი კანონიერად შემოიტანოს დანიშნულების ქვეყანაში. Ubuy-ს ან მისი აფილირებული პირების მეშვეობით შეკვეთისას მიმღები არის რეგისტრირებული იმპორტიორი და მან უნდა გაითვალისწინოს დანიშნულების ქვეყნის ყველა კანონი და დებულება.
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GEL 59

შეუკვეთეთ ახლავე და მიიღეთ Monday, აგვისტო 24

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მახასიათებლები და უპირატესობები

  • Crafted for gut health enthusiasts with organic ingredients.
  • Contains live active cultures for creamy, probiotic-rich yogurt.
  • Vegan-friendly options available, catering to all dietary preferences.
  • Heirloom starter culture allows for endless yogurt batches.
  • Easy home fermentation process in just 24 hours.
  • Organic certified and UKAS lab tested for quality assurance.

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